Top 5 Dairy Free Cheese Brands – Vegan Alternatives
Being deprived of cheese can be one of the reasons why you don’t want to go dairy-free. Who cares about that pizza if there is no tasty melted cheesy crust on it? The good news is that you don’t need to go cheese free. The following 5 dairy free cheese brands offer excellent vegan alternatives. They probably do not taste exactly like their dairy-based prototypes, but they are still good enough to make your mouth water.
Tofutti does everything possible to help you like your dairy free diet more. The non-GMO slices come in American and Mozzarella flavors. Additionally, if you are a fan of cream cheese, Tofutti’s Better than Sour Cream can make your day.
Daiya is the king of dairy-free cheese brands. Not only does their product melt and stretch, but it is also soy-free. The latter quality can be highly appreciated by soy opponents. Slices, blocks and cream – Daiya offers them all. Daiya has six flavors of vegan pizza and three flavors of Cheesy Mac, not to mention Cheddar, Mozzarella, Pepperjack and many others.
- Dr. Cow Tree Nut Cheese
Dr. Cow was the first to introduce organic nut cheese to the market. It is easy to digest and rich in nutrients; this cheese can be your fuel for a super productive day.
- Heidi Ho
Heidi Ho makes dairy free cheese out of extraordinary ingredients. All organic, their products are free of additives and fillers. This brand even has a cashew cheese that tastes exactly like goat cheese, but which is dairy-free and thus, has no negative after effects for lactose intolerant individuals.
- Kite Hill
Made from fresh nut milk, this creamy product has a silky texture and an unforgettable flavor. Moist and fluffy, it perfectly spreads over toasts and melts in your mouth.